BBC: Obesity ‘biggest threat to women’s health’ in England
She has the right ideas – changing the disastrous food environment. The only problem is talking about giving the food industry yet another chance to change first.
First of all – the food industry has had plenty of time already (decades). Secondly, it doesn’t matter how much time they get – they can’t change by themselves. Any company or executive that try to do the right thing will immediately lose market share or get fired.
The food industry can only change due to changing demand from consumers – or legislation. The situation is serious enough that we need both.
The problem is too big to just talk and wait for someone else to do something.
Earlier
US Obesity Keeps Rising – Not Stopped by Ridiculous Calorie-Counting Efforts
Sugar Clinics Helping Mexico Control Diabetes Epidemic – Or Do They?
“Global Obesity Rise Puts UN Goals on Diet-Related Diseases ‘Beyond Reach’
“Young Europeans May Die at Earlier Age Than Their Grandparents, Says WHO”
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