We love bacon and we know we’re not the only ones.
Unfortunately, finding good quality bacon isn’t always easy. A quick look at the ingredient list often shows that you get what you pay for. Better quality almost always costs more. Grass fed and organic is to be preferred but is something that isn’t in everyone’s budget. When it comes to bacon, you want to make sure that smoky flavor actually comes from the bacon being smoked, not just from added aroma. You might also have to check for hidden sugars.
So, once you’ve found that great bacon, how do you cook it? A reader sent us an e-mail with great tips. Here it is, along with our best bacon recipes: