Wednesday, April 6, 2016

Could Protein be a Problem for Aging and Cancer?

Protein Intake – Effects on Aging, Longevity and Cancer – Dr. Ron Rosedale4.2 out of 5 stars5 star70%4 star5%3 star10%2 star5%1 star10%20 ratings2031:12

Could excessive protein in the diet be a problem for aging and cancer?

Here’s a very controversial presentation that I found fascinating. It’s Dr. Ron Rosedale’s presentation on the importance of protein restriction for health, recorded at the recent Low Carb Vail Conference.

This – should it be true – is just one of the reasons a proper low-carb diet should primarily be higher in fat, and contain only moderate amounts of protein. A low-carb, high-fat diet.

Obviously the body needs protein – it’s an essential nutrient – but there’s no need to eat more protein than necessary to feel and perform at our best.

Watch it

You can watch the full presentation on our member site:

Protein Intake – Effects on Aging, Longevity and Cancer – Dr. Ron Rosedale

Start your free membership trial to watch it instantly – as well as video courses, movies, interviews, more presentations, Q&A with experts, etc.

Also from Low Carb Vail 2016

The Food Revolution 2016 Update – with Dr. Andreas Eenfeldt5.0 out of 5 stars5 star100%4 star0%3 star0%2 star0%1 star0%30 ratings3039:01Seven Tips to Make Low Carb Simple – Dr. Rangan Chatterjee4.8 out of 5 stars5 star93%4 star2%3 star0%2 star2%1 star2%46 ratings4609:41LCHF and LDL – Dr. Sarah Hallberg4.2 out of 5 stars5 star66%4 star13%3 star5%2 star2%1 star11%36 ratings3628:56
Low Carb Was the Only Thing That Helped – Interview with Benjamin Kuo4.8 out of 5 stars5 star93%4 star0%3 star0%2 star6%1 star0%30 ratings3011:17The Engineer Who Knows More Than Your Doctor – Interview with Ivor Cummins4.8 out of 5 stars5 star87%4 star8%3 star1%2 star3%1 star0%62 ratings6212:55

The post Could Protein be a Problem for Aging and Cancer? appeared first on Diet Doctor.

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