Wednesday, February 10, 2016

Can Red Meat Kill You?

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Where does the fear of red meat come from? Is it really scientific or is it more of an ideological thing?

It’s after all a fact that humans have always eaten red meat, for millions of years. Often much more than now. So how could meat cause new, modern diseases?

Best-selling author Nina Teicholz has spent a lot of time researching the subject. Last year I sat down to talk to her and above you can watch the entire 15 minute interview. Fascinating stuff, if you ask me.

More with Nina Teicholz

On the membership pages we also have interviews with Nina Teicholz about the fear of fat, vegetable oils and why the Mediterranean diet may not be as unusually healthy as you think. Plus a presentation she and Chris Kresser gave at the last PaleoFX conference.

The Big Fat Surprise – Nina Teicholz4.6 out of 5 stars5 star81%4 star0%3 star18%2 star0%1 star0%11 ratings1110:36The Myth of Vegetable Oils – Nina Teicholz4.5 out of 5 stars5 star81%4 star0%3 star9%2 star0%1 star9%11 ratings1109:30

Is the Mediterranean Diet Healthy? – Nina Teicholz5.0 out of 5 stars5 star100%4 star0%3 star0%2 star0%1 star0%10 ratings1010:39Vegetable Oils, the Unknown Story – Nina Teicholz4.4 out of 5 stars5 star57%4 star28%3 star14%2 star0%1 star0%7 ratings752:02

The Acid-Alkaline Myth – Chris Kresser4.0 out of 5 stars5 star50%4 star25%3 star0%2 star25%1 star0%8 ratings850:17

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Vegetables Proven to Cause Cancer

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