Butter is considered healthy again. And that is bad news for fake butter, i.e. margarine. Sales are plummeting.
There are apparently rumors that the world’s foremost producer of margarine, Unilever, may get out of the business of producing margarine altogether. And they have already tried something slightly desperate in an attempt to court health-concious shoppers: adding butter to their margarine.
Quite a turnaround.
Earlier
New Study: People Eating MORE Saturated Fat Get LESS Heart Disease
“Cut the Crap”, Not Saturated Fat, Advises Canadian Heart & Stroke Foundation
Higher Fat Variation of DASH Diet Lowers Blood Pressure, Triglycerides, Study Shows
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